850W-Meat-Cutter-Machine,-Commercial-Electric-Meat-Cutting-Machine-Heavy-Duty,-Stainless-Steel-Meat-Slicer-Shredder-Restaurant,-for-Boneless-Meat-Soft-Vegetables-(-2.5mm)

Commercial-meat-cutter-machine-is-mainly-used-to-cut-fresh-boneless-meat,-can-not-cut-hard-vegetables,-like-potatoes,-carrot!!! - -This-commercial-meat-cutting-machine-with-full-stainless-steel-construction-is-easy-to-help-you-to-solve-the-troubles-of-meat-cutting.-The-electric-meat-cutter-is-perfect-for-small-catering-industry-and-meat-processing-businesses,-kindergarten,-and-small-refectory.-Also-can-be-used-for-kitchens,-restaurants,-supermarkets,-meat-markets,-food-processing-enterprises.-One-machine-is-equal-to-20-workers,-cutting-meat-in-seconds,-saving-time-and-effort-for-you.-So-if-you-are-restaurant-owners-and-need-to-process-a-lot-of-meat,-we-recommend-you-to-use-this-machine.-The-blade-can-be-removed-for-cleaning.-Just-open-the-transparent-plastic-cover-of-the-machine-and-take-out-of-the-blade-for-cleaning. - -The-order-of-meat-production-is:-first-put-the-meat-into-the-machine-to-become-meat-slices,-then-put-the-meat-slices-into-the-machine-to-become-meat-strips,-and-finally-put-the-meat-strips-into-minced-meat. - -Product-parameters:- -Name:-Commercial-Meat-Cutter-Machine -Material:-Stainless-Steel -Machine-power:-850W -Side-cutting-inlet:-110*70mm -Cut-Thickness:-2.5mm,3.5mm,5mm,7mm,10mm,15mm,21mm -Product-function:-Electric-slicing/shredding/dicing -

• Technical-Parameters:-Meat-cutter-machine-has-a-feed-port-size-of-110-×-70mm-(4.33-×-2.75-in)-and-operates-at-a-power-of-850W.-Made-from-304-stainless-steel.-It-is-equipped-with-high-strength-nylon-gears-on-one-side-to-reduce-noise-and-metal-gears-on-the-other-to-enhance-power-and-durability.
• 304-Stainless-Stee:-The-electric-meat-slicer-machine-is-meticulously-crafted-with-a-food-grade-304-stainless-steel-outer-panel-to-ensure-resistance-to-corrosion-and-exceptional-durability-properties,-which-ensures-maximum-safety-during-use.-Its-sturdy-design-offers-longevity,-making-it-an-excellent-addition-to-any-kitchen-or-commercial-space-requiring-reliable-and-high-performance-cutting-capabilities.
• Strong-850w-Motor:-This-meat-cutter-boasts-a-850W-powerful-pure-copper-motor,-which-delivers-a-high-rotating-speed,-enabling-it-to-cut-through-meat-within-minutes,-significantly-reducing-the-effort-and-time-required-for-your-jobs-and-work.-Its-robust-motor-ensures-maximum-performance-and-durability,-making-it-ideal-for-both-commercial-and-home-use.
• Easy-To-Disassemble&Clean:-Commercial-food-slicer-With-its-removable-blade,-cleaning-and-maintaining-the-meat-cutter-is-an-effortless-process-that-can-be-done-with-ease-using-clean-water.-After-cleaning,-applying-a-small-amount-of-cooking-oil-to-the-blade-helps-prevent-rusting-and-maintains-its-sharpness-for-longer-periods-of-time.-The-blade's-sharpness-is-essential-to-the-cutter's-optimal-performance,-so-keeping-it-clean-will-ensure-perfect-cuts-every-time.
• Wide-Application:-In-addition-to-meat-slices,-you-can-also-get-shredded-meat-and-minced-meat-with-our-meat-slicer-cutter-(once-into-slices,-twice-into-strips,-three-times-into-minced).-Widely-used-in-the-kitchen,-restaurant,-supermarket,-meat-market.-However,-it's-not-suitable-for-cutting-meat-with-bones,hard-vegetables-such-as-potatoes,-lotus-root,-and-carrots.